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Kyoto Cuisine

Kyoto Sta.

Kyoto

Kyoto Cuisine

Prepared with minimal seasonings to make the most of the natural flavors of the ingredients, such as vegetables, dried foods, and processed soybean products, for dishes that appeal to all of the senses, as beautiful as they are delicious. Kyoto’s location, away from the sea, is said to have led to the development of techniques that bring out the best of the ingredients.

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